chervil, sugar, butter & pastry flour recipes

10 recipes

Page 1

Vegetable Ravioli

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Ingredients: butter, pastry flour, sugar, chervil, semolina flour, lemon, snow peas, carrot, egg, peas, olive oil

Eggs with Mustard Sauce and Mashed Potatoes

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Ingredients: butter, pastry flour, sugar, chervil, beef broth, milk, brown mustard, red wine vinegar, dijon mustard, egg, potato, nutmeg

Chicken in Riesling Sauce

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Ingredients: butter, pastry flour, sugar, chervil, chicken stock, chicken breast, ghee, heavy cream, white wine, carrot, button mushroom, scallion

Cod Stew with Rice

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Ingredients: butter, pastry flour, sugar, chervil, cod, creme fraiche, lemon, white wine, shallot, long-grain white rice, bay leaf, peas, spinach, nutmeg

Roasted Asparagus with Parmesan Sabayon and Mini Pancakes

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Ingredients: butter, pastry flour, sugar, chervil, parmesan, ghee, milk, white wine, shallot, egg, olive oil, vinegar, asparagus, tarragon

Salmon Filet with Spring Vegetables

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Ingredients: butter, pastry flour, sugar, chervil, salmon, ghee, heavy cream, lemon, white wine, carrot, parsley, onion, asparagus, potato, scallion

Poached Eggs with Herb Sauce

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Ingredients: butter, pastry flour, sugar, chervil, heavy cream, milk, shallot, red wine vinegar, red wine, egg, button mushroom, port wine, spinach, thyme, watercress, garlic

Vegetable Stew with Dumplings

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Ingredients: butter, pastry flour, sugar, chervil, milk, gruyere, lemon, napa cabbage, pumpkin seed oil, carrot, egg, poppy seed, pumpkin seeds, scallion, vegetable broth, nutmeg

Duck Stuffed Dumplings with Swiss Chard

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Ingredients: butter, pastry flour, sugar, chervil, duck, bacon, semolina flour, shallot, rosemary, chard, vegetable oil, egg, sage, vinegar, thyme, potato, garlic

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: butter, pastry flour, sugar, chervil, milk, cumin, lemon, white wine, cherry tomato, rosemary, vegetable oil, egg, olive oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, garlic, scallion, nutmeg