chicken breast, basil, thyme, olive oil & cornstarch recipes
9 recipes
Page 1
Chicken With Mushroom Cream Sauce
food.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, parmesan, heavy cream, white wine, button mushroom, garlic
Slow Cooker Chicken Marsala
diethood.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, heavy cream, paprika, garlic powder, parsley, button mushroom, marsala wine, garlic
Slow Cooker Chicken Marsala
richflavour.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, heavy cream, paprika, garlic powder, parsley, button mushroom, marsala wine, garlic
Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes
myrecipes.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, chicken broth, goat cheese, balsamic vinegar, shallot, sun dried tomato, sugar, garlic
Chicken Florentine Rice Casserole
allrecipes.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, chicken broth, parmesan, cottage cheese, brown rice, marjoram, parsley, sage, margarine, spinach, onion
Chicken Florentine Rice Casserole
crecipe.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, chicken broth, parmesan, cottage cheese, brown rice, marjoram, parsley, sage, margarine, spinach, onion
Chicken Marinara Stir-Fry
food.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, chicken broth, parmesan, spaghetti, tomato sauce, eggplant, red wine, bell pepper, onion, canned tomato, garlic
Mediterranean Spiced Lemon Roasted Chicken
flavorite.net
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, lemon, dill, paprika, harissa, garlic powder, marjoram, rosemary, greek oregano, parsley, greek seasoning, cinnamon, nutmeg
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken breast, basil, olive oil, cornstarch, thyme, demi-glace, chicken stock, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, red wine, long-grain white rice, vegetable oil, dijon mustard, parsley, button mushroom, tomato paste, tomato, green beans, new potato, onion, garlic, tarragon, scallion