chicken breast, bay leaf, tarragon & leek recipes
9 recipes
Page 1
Lemony Chicken Noodle Soup with Tarragon and Ginger
floatingkitchen.net
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken broth, short-cut pasta, celery, lemon, ginger root, extra virgin olive oil, carrot, garlic
Low-fat chicken and mushroom pie
bbc.co.uk
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken stock, flour, portobello mushroom, olive oil, button mushroom, green beans, porcini, onion, potato
Poached Chicken and Winter Vegetable Soup
downshiftology.com
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken broth, celery, carrot, parsley, olive oil, parsnip, thyme, onion, garlic
Coq au Vin Rosé
goodhousekeeping.com
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken broth, pancetta, flour, dijon mustard, olive oil, button mushroom, rosé wine, thyme, onion, garlic
Chicken blanquette with roasted shallots and fresh garden peas
bbc.co.uk
Ingredients: chicken breast, bay leaf, leek, tarragon, flour, butter, cream, shallot, carrot, egg, peas, olive oil, button mushroom, thyme, onion, garlic
Poultry Stew with Mushrooms and Tarragon
eatsmarter.com
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken broth, pancetta, heavy cream, pastry flour, peppercorn, white wine, vegetable oil, allspice, button mushroom, onion, potato, garlic
Winter White Coq Au Vin
crecipe.com
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken stock, flour, baguette, butter, creme fraiche, celery, white wine, fennel, extra virgin olive oil, dijon mustard, pearl onion, garlic
Herbed Chicken & Dumplings
emilybites.com
Ingredients: chicken breast, bay leaf, leek, tarragon, chicken broth, flour, milk, butter, whole-wheat flour, white wine, baking powder, chive, carrot, parsley, thyme, onion, canola oil
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken breast, bay leaf, leek, tarragon, whole chicken, chicken stock, puff pastry, butter, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, parsley, olive oil, clove, thyme, onion, garlic, nutmeg