chicken breast, breakfast cereal, dijon mustard, baby greens, cucumber, egg & kalamata olives recipes
11 recipes
Page 1
Mediterranean Chopped Salad
incredibleegg.org
Ingredients: kalamata olives, cucumber, dijon mustard, egg, feta, cherry tomato, romaine, extra virgin olive oil, red wine vinegar, parsley, canned chickpea
Salmon Nicoise Salad
thegourmetrd.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, salmon, lemon, cherry tomato, honey, olive oil, green beans, potato, butter lettuce
Niçoise Salad
sidechef.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, canned anchovy, canned tuna, lemon, chive, parsley, olive oil, tomato, green beans, potato
Leftovers Done Right: Green Bean Pan Bagnat Recipe
foodrepublic.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, canned tuna, baguette, red onion, roasted red peppers, chive, red wine vinegar, mayonnaise, tomato, green beans
Salmon Nicoise Salad
foolproofliving.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, salmon, lemon, cherry tomato, parsley, olive oil, capers, green beans, new potato, avocado
Pita Panzanella Salad with Meatballs
eatingwell.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, ground turkey, pita, panko, red onion, red wine vinegar, honey, olive oil, tomato, oregano, garlic
Pork Panzanella
yummly.co.uk
Ingredients: kalamata olives, cucumber, dijon mustard, egg, pork fillet, bread, red onion, white balsamic vinegar, fennel, basil, olive oil, tomato, apple cider vinegar, italian seasoning
Greek Salad with Crispy Feta
abeautifulplate.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, flour, panko, feta, red onion, extra virgin olive oil, red wine vinegar, olive oil, tomato, oregano, butter lettuce
Provencal Salmon Burgers
cleaneatingmag.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, salmon, greek yogurt, bread, lemon, herbes de provence, cauliflower, red onion, olive oil, capers, leaf lettuce, garlic
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, red onion, romaine, extra virgin olive oil, chive, red wine vinegar, carrot, vinaigrette dressing, beetroot, tomato, oregano, thyme, asparagus, canned artichoke
Cook the Book: Market Salad
seriouseats.com
Ingredients: kalamata olives, cucumber, dijon mustard, egg, red onion, romaine, extra virgin olive oil, chive, red wine vinegar, carrot, vinaigrette dressing, beetroot, tomato, oregano, thyme, asparagus, canned artichoke