chicken breast, chile pepper, cornstarch, chili sauce, bread, vegetable oil, shaoxing wine, white pepper & sesame oil recipes

60 recipes

Page 1

Quick and Easy Asian Seared Pork Chops

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, pork chops, soy sauce, chinese five spice

Garlicky Broccoli Stir-Fry

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, chicken stock, broccoli, garlic

Chicken and Chinese Broccoli Stir-Fry

thewoksoflife.com

Ingredients: chicken breast, sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, soy sauce, shiitake mushroom, chinese broccoli, garlic

Shrimp Potstickers

rasamalaysia.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, shrimp, gyoza wrapper, scallion, black vinegar

Shrimp Potstickers Recipe

rasamalaysia.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, shrimp, gyoza wrapper, scallion, black vinegar

Bell Pepper Chicken Recipe

rasamalaysia.com

Ingredients: chicken breast, sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, oyster sauce, ginger root, button mushroom, bell pepper, sugar

Chinese Carrot Rice Cake (Hu Luo Bo Gao

bigoven.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, ground pork, ginger root, carrot, rice flour, scallion

Chinese Carrot Rice Cake (Hu Luo Bo Gao - 胡萝卜糕)

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, ground pork, ginger root, carrot, rice flour, scallion

Cantonese Style Pan-fried Shrimps

tasteasianfood.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, shrimp, soy sauce, sugar, garlic, scallion

How to make the best Har Gow (蝦餃)

tasteasianfood.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, prawns, wheat starch, tapioca starch, sugar, bamboo shoot

20-Minute String Bean Chicken Stir-fry

thewoksoflife.com

Ingredients: chicken breast, sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, chicken stock, soy sauce, dark soy sauce, string beans, sugar, garlic

Clay Pot Chicken with Mushroom Recipe (冬菇滑鸡煲)

rasamalaysia.com

Ingredients: chicken breast, sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, oyster sauce, soy sauce, dark soy sauce, ginger root, shiitake mushroom, scallion

Tofu with Black Bean Sauce - 豉汁豆腐

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, chile pepper, soy sauce, fermented black beans, tofu, sugar, garlic, scallion

Ginger and scallion beef stir-fry

tasteasianfood.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, beef stew meat, oyster sauce, soy sauce, ginger root, sugar, scallion

Ginger and Scallion Fish Recipe (姜葱鱼片)

rasamalaysia.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, basa fish, oyster sauce, soy sauce, ginger root, sugar, scallion

Scallion Beef Stir-fry

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, beef steak, soy sauce, hoisin sauce, ginger root, scallion, canola oil

Salt and Pepper Pork Chops

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, pork shoulder, peanut oil, flour, bell pepper, garlic, chinese five spice

Cantonese-Style Ginger Scallion Lobster

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, lobster, flour, soy sauce, ginger root, sugar, scallion

Chicken & Broccoli Stir-fry

tasteasianfood.com

Ingredients: chicken breast, sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, oyster sauce, soy sauce, ginger root, broccoli, egg, sugar, garlic

Squid Stir-Fry with Pickled Mustard Greens

thewoksoflife.com

Ingredients: sesame oil, shaoxing wine, vegetable oil, white pepper, cornstarch, chile pepper, chicken stock, squid, pickled mustard greens, ginger root, sugar, garlic, scallion