chicken breast, chile pepper, cornstarch, sherry, soy sauce & hoisin sauce recipes
3 recipes
Page 1
Kung pao chicken: the amazing sweet and sour flavors of oriental cooking
cookist.com
Ingredients: chicken breast, soy sauce, hoisin sauce, cornstarch, sherry, chile pepper, ginger root, sesame oil, vinegar, bell pepper, roasted peanuts, sugar, garlic, scallion, canola oil, baking soda
Kung Pao Chicken
sweetandsavorymeals.com
Ingredients: chicken breast, soy sauce, hoisin sauce, cornstarch, sherry, chile pepper, chicken broth, peanut, dark soy sauce, balsamic vinegar, brown sugar, ginger root, rice wine vinegar, sesame oil, dried chilies, vegetable oil, bell pepper, garlic, scallion
How to Make Stir-Fry
blogchef.net
Ingredients: chicken breast, soy sauce, hoisin sauce, cornstarch, sherry, chile pepper, chicken broth, shrimp, beef steak, boneless skinless chicken thighs, oyster sauce, peanut, egg noodle, bean sprouts, chili-garlic sauce, frying oil, ginger root, rice wine vinegar, sesame oil, broccoli, honey, white wine vinegar, vegetable oil, white pepper, egg, rice wine, mirin, mixed vegetable, onion, sugar, garlic, scallion, chili flake, white rice