chicken breast, chile pepper, cornstarch, tomato sauce, curd, canned tomato, vegetable broth, extra virgin olive oil & rosemary recipes
4 recipes
Page 1
Gluten-Free Pasta e Fagioli (Vegan, Allergy-Free)
strengthandsunshine.com
Ingredients: tomato sauce, extra virgin olive oil, rosemary, vegetable broth, ditalini, celery, nutritional yeast, cannellini beans, basil, parsley, onion, garlic
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, extra virgin olive oil, rosemary, vegetable broth, vegan butter, shallot, red wine, soy milk, cornmeal, parsley, oregano, garlic, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, extra virgin olive oil, rosemary, vegetable broth, vegan butter, shallot, red wine, soy milk, cornmeal, parsley, oregano, garlic, wild mushroom
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: tomato sauce, extra virgin olive oil, rosemary, vegetable broth, parmesan, ditalini, lemon, canned cannellini beans, fennel, kale, parsley, butternut squash, thyme, onion, garlic