chicken breast, chile pepper, kecap manis & fish sauce recipes

8 recipes

Page 1

Nasi goreng ( SERVES 6 )

eatwell.co.nz

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, prawns, cumin, frying oil, ginger root, egg, coriander powder, onion, garlic, scallion, white rice

Hot Thai Chilli Chicken

recipecommunity.com.au

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, red onion, coconut sugar, choy sum, basil, vegetable oil, jalapeno, cilantro, coconut cream, tofu, garlic

The Thai Basil Chicken Recipe

tasteasianfood.com

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, oyster sauce, kaffir lime leaves, vegetable oil, thai basil, white pepper, cornstarch, thai chile pepper, onion, sugar, garlic

Vietnamese-style Roast Chicken

marionskitchen.com

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, soy sauce, lemongrass, brown sugar, coriander, cucumber, vinegar, sugar, garlic, lime, white rice

Vietnamese rice-paper rolls

womensweeklyfood.com.au

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, peanut oil, cashew, bean sprouts, red onion, lemongrass, ginger root, sesame oil, fresh mint, rice paper, glass noodles, mirin, garlic, lime

Paprik Ayam

angsarap.net

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, chicken stock, soy sauce, cauliflower, red onion, baking powder, shaoxing wine, corn cob, carrot, vegetable oil, chili paste, cornstarch, green beans, bell pepper, garlic

Drunken noodles

taste.com.au

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, prawns, oyster sauce, peanut oil, shallot, coconut sugar, napa cabbage, thai basil, egg, tomato, cilantro, roasted peanuts, garlic, scallion, lime, rice noodles, black vinegar

Nasi Goreng with Fried Eggs

myfoodbook.com.au

Ingredients: fish sauce, chicken breast, kecap manis, chile pepper, prawns, sambal oelek, soy sauce, lemon, tomato sauce, red onion, shallot, napa cabbage, coriander, cucumber, carrot, egg, jasmine rice, tomato, garlic, scallion, canola oil