chicken breast, chile pepper, rice wine vinegar, cornstarch, bell pepper & doubanjiang recipes
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How to Make Hunan Chicken and Szechuan Chicken
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Ingredients: chicken breast, doubanjiang, rice wine vinegar, cornstarch, bell pepper, chile pepper, chicken broth, chicken thighs, oyster sauce, soy sauce, peppercorn, ginger root, broccoli, carrot, vegetable oil, egg, sugar, garlic, scallion