chicken breast, coriander, egg & sugar recipes
8 recipes
Page 1
Chipotle spiced chicken with guacamole ( SERVES 6 )
eatwell.co.nz
Ingredients: chicken breast, coriander, egg, sugar, lemon, red onion, hot sauce, olive oil, avocado, sweet potato
Lemon Chilli Lollipop
plattershare.com
Ingredients: chicken breast, coriander, egg, sugar, flour, hung curd, ginger root, vegetable oil, cornstarch, green chilli paste, bell pepper, onion, garlic, lime, ginger-garlic paste
Savoury Crepes with Za'atar Spiced Chicken Recipe
archanaskitchen.com
Ingredients: chicken breast, coriander, egg, sugar, flour, milk, butter, whole-wheat flour, cream, lemon, paprika, za'atar, dijon mustard, tomato, bell pepper
Pad Thai - Midsummer Thai Dinner
recipeland.com
Ingredients: chicken breast, coriander, egg, sugar, shrimp, fish sauce, peanut, ketchup, mung bean sprout, vegetable oil, jalapeno, garlic, scallion, lime, chili flake, rice noodles
Fried Chicken Yum Yum
thedailymeal.com
Ingredients: chicken breast, coriander, egg, sugar, pork rinds, flour, milk, bread, red onion, cabbage, carrot, white wine vinegar, vegetable oil, mayonnaise, vinegar, cilantro, pickled jalapenos
Thai Pineapple Chicken Fried Rice
recipesrun.com
Ingredients: chicken breast, coriander, egg, sugar, fish sauce, cashew, soy sauce, cumin, pineapple juice, raisins, carrot, vegetable oil, peas, jasmine rice, cilantro, onion, chile pepper, turmeric, garlic, pineapple
Fried chicken with spices and harissa mayonnaise
taste.co.za
Ingredients: chicken breast, coriander, egg, sugar, buttermilk, bread, cumin, peppercorn, bouillon cube, vegetable oil, allspice, mayonnaise, olive oil, cinnamon, cornstarch, fennel seed, bell pepper, chile pepper, turmeric, garlic, cayenne
Chicken Bharta Recipe - Dhaba Style Chicken Masala
archanaskitchen.com
Ingredients: chicken breast, coriander, egg, sugar, cashew, butter, cream, curd, cumin, kashmiri red chilli, bay leaf, jalapeno, essence, clove, cinnamon, tomato, coriander powder, garam masala, onion, green cardamom, turmeric, fenugreek, black cardamom, ginger-garlic paste, sunflower oil