chicken breast, coriander powder, vegetable oil, curd & ghee recipes
6 recipes
Page 1
Ghee Chicken / Nei Chicken
annslittlecorner.com
Ingredients: chicken breast, ghee, curd, vegetable oil, coriander powder, cashew, cumin, shallot, ginger root, clove, cinnamon, tomato, fennel seed, poppy seed, cilantro, chili powder, coconut, green cardamom, turmeric, garlic
Lucknow Chicken Biriyani
pachakam.com
Ingredients: chicken breast, ghee, curd, vegetable oil, coriander powder, milk, cream, lemon, long-grain white rice, bay leaf, biryani masala, clove, cinnamon, saffron, cilantro, chili powder, star anise, onion, mint, green cardamom, ginger-garlic paste
Chicken Tikka Biryani
awesomecuisine.com
Ingredients: chicken breast, ghee, curd, vegetable oil, coriander powder, cashew, cumin, lemon, raisins, long-grain white rice, tandoori spice, jalapeno, clove, cinnamon, cilantro, garam masala, chili powder, star anise, onion, mint, green cardamom, fenugreek, ginger-garlic paste
Chicken Dum Biryani Recipe
cookingandme.com
Ingredients: chicken breast, ghee, curd, vegetable oil, coriander powder, cashew, milk, cumin, ginger root, kashmiri red chilli, raisins, long-grain white rice, bay leaf, jalapeno, mace, clove, cinnamon, fennel seed, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, garlic, caraway
chicken fry biryani
indianhealthyrecipes.com
Ingredients: chicken breast, ghee, curd, vegetable oil, coriander powder, chicken stock, cashew, cumin, lemon, ginger root, coriander, fresh mint, bay leaf, biryani masala, jalapeno, mace, clove, cinnamon, fennel seed, chili powder, star anise, onion, green cardamom, turmeric, garlic, ginger-garlic paste, white rice
LUCKNOWI MURG BIRYANI recipe by Shaheen Ali at BetterButter
betterbutter.in
Ingredients: chicken breast, ghee, curd, vegetable oil, coriander powder, milk, cream, cumin, lemon, ginger paste, long-grain white rice, bay leaf, jalapeno, mace, clove, cinnamon, saffron, cilantro, chili powder, star anise, onion, mint, coconut, green cardamom, kewra water, turmeric, garlic, nutmeg, black cardamom