chicken breast, egg, leek, chicken stock & dijon mustard recipes
4 recipes
Page 1
Mini chicken pies
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, dijon mustard, egg, leek, flour, puff pastry, butter, celery, parsley
Little chicken and leek pies
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, dijon mustard, egg, leek, flour, pie crust, butter, cream, butter puff pastry, celery, white wine, lemon thyme
Ballotine of chicken with roasted cauliflower
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, dijon mustard, egg, leek, butter, white wine, cauliflower, lemon thyme, olive oil, cornstarch, verjuice, watercress, garlic
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: chicken stock, chicken breast, dijon mustard, egg, leek, flour, puff pastry, butter, cream, field mushroom, extra virgin olive oil, peas, parsley, thyme, onion, garlic