chicken breast, egg, leek, chicken stock & lemon thyme recipes
2 recipes
Page 1
Little chicken and leek pies
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, egg, lemon thyme, leek, flour, pie crust, butter, cream, butter puff pastry, celery, white wine, dijon mustard
Ballotine of chicken with roasted cauliflower
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, egg, lemon thyme, leek, butter, white wine, cauliflower, dijon mustard, olive oil, cornstarch, verjuice, watercress, garlic