chicken breast, fenugreek, garlic, ginger root, jalapeno & bay leaf recipes
6 recipes
Page 1
Gravy chicken recipe by Reena Verbey at BetterButter
betterbutter.in
Ingredients: chicken breast, ginger root, bay leaf, jalapeno, garlic, fenugreek, cumin, vegetable oil, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, onion, chile pepper, turmeric
Country Chicken Curry (Desi Chicken Curry)
cubesnjuliennes.com
Ingredients: chicken breast, ginger root, bay leaf, jalapeno, garlic, fenugreek, lemon, mustard oil, clove, cinnamon, corn, tomato, coriander powder, mustard seed, chili powder, onion, green cardamom, turmeric, black cardamom
Bengali Kosha Murgir Mangsho (a spicy-semi dry chicken curry) recipe by Antara Navin at BetterButter
betterbutter.in
Ingredients: chicken breast, ginger root, bay leaf, jalapeno, garlic, fenugreek, hung curd, cumin, peppercorn, mustard oil, kashmiri red chilli, clove, cinnamon, tomato, coriander powder, garam masala, onion, green cardamom, sugar, turmeric, cayenne
Kasuri Malai Murgh Recipe
archanaskitchen.com
Ingredients: chicken breast, ginger root, bay leaf, jalapeno, garlic, fenugreek, cashew, cream, curd, peppercorn, carom seeds, mace, clove, cinnamon, coriander powder, melon seeds, chili powder, onion, green cardamom, turmeric, black cardamom, sunflower oil
Bhuna Murgh Recipe
archanaskitchen.com
Ingredients: chicken breast, ginger root, bay leaf, jalapeno, garlic, fenugreek, cashew, ghee, lemon, peppercorn, carom seeds, clove, cinnamon, tomato, coriander powder, garam masala, chili powder, star anise, onion, green cardamom, turmeric, black cardamom
Butter chicken biryani recipe
theyummydelights.com
Ingredients: chicken breast, ginger root, bay leaf, jalapeno, garlic, fenugreek, cashew, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, mustard oil, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, mace, clove, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, turmeric, nutmeg, ginger-garlic paste, black cardamom