chicken breast, flour, egg, carrot, milk, parsley & goat cheese recipes
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CHICKEN CORDON BLEU ON ROASTED VEGETABLES WITH A BEETROOT AND CHICKEN JUS
chefspencil.com
Ingredients: chicken breast, flour, milk, goat cheese, carrot, egg, parsley, chicken stock, pancetta, bread crumbs, gruyere, butter, red onion, olive oil, beetroot, green beans, potato, sweet potato, tarragon