chicken breast, flour, ginger root, paprika & preserved lemon recipes
2 recipes
Page 1
Moroccan chicken & chickpea soup
womensweeklyfood.com.au
Ingredients: chicken breast, flour, preserved lemon, paprika, ginger root, chicken stock, cumin, olive oil, cinnamon, cilantro, onion, turmeric, canned tomato, garlic, canned chickpea
Algerian chicken and chickpea soup
womensweeklyfood.com.au
Ingredients: chicken breast, flour, preserved lemon, paprika, ginger root, chicken stock, cumin, olive oil, cinnamon, coriander powder, cilantro, onion, turmeric, canned tomato, garlic, canned chickpea