chicken breast, flour, heavy cream, tarragon & lemon recipes

9 recipes

Page 1

Slow Cooker Lemon Tarragon Chicken With Asparagus

cdkitchen.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken stock, asparagus

Chicken with Tarragon Cream Sauce

eatingwell.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken broth, butter, peas, canola oil

Chicken in Tomato Herb Cream

allrecipes.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, butter, white wine, shallot, tomato, cayenne

Poulet aigu de Tarragon

allrecipes.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken broth, sour cream, white wine, ginger root, parsley, olive oil, onion, asparagus

Angel Hair Pasta With Mushrooms And Artichokes

cdkitchen.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken broth, parmesan, angel hair pasta, vermouth, extra virgin olive oil, shiitake mushroom, artichoke, garlic

Herb-Crusted Chicken Breast with White Wine Butter Sauce ►

greatchefs.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, ghee, butter, peppercorn, white wine, shallot, chive, bay leaf, egg, parsley, chervil

Chicken with Tarragon Cream Sauce, Green Beans with Shallots + Rice Pilaf | Rachael Ray

rachaelrayshow.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken stock, pine nut, spaghetti, butter, white wine, shallot, dijon mustard, white pepper, olive oil, green beans, garlic, nutmeg, white rice

Chicken with Tarragon Cream Sauce, Green Beans with Shallots + Rice Pilaf | Rachael Ray

yummly.co.uk

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken stock, pine nut, spaghetti, butter, white wine, shallot, dijon mustard, white pepper, olive oil, green beans, garlic, nutmeg, white rice

Hot Open-Faced Creamed Chicken with Tarragon

foodnetwork.com

Ingredients: chicken breast, heavy cream, flour, lemon, tarragon, chicken stock, bread, butter, celery, white wine, carrot, bay leaf, dijon mustard, peas, parsley, pimiento, onion, garlic, nutmeg