chicken breast, garlic, rice wine vinegar, carrot, egg & toasted sesame oil recipes
3 recipes
Page 1
Chinese Hot-and-Sour Soup
marthastewart.com
Ingredients: chicken breast, rice wine vinegar, toasted sesame oil, carrot, egg, garlic, chicken stock, soy sauce, ginger root, shiitake mushroom, cornstarch, onion, scallion, extra firm tofu, cayenne
Chicken Hot and Sour Soup
recipesrun.com
Ingredients: chicken breast, rice wine vinegar, toasted sesame oil, carrot, egg, garlic, soy sauce, dark soy sauce, celery, ginger root, vegetable oil, white pepper, button mushroom, cornstarch, tofu, chile pepper
Spicy Stir-Fried Chicken and Vegetables
marthastewart.com
Ingredients: chicken breast, rice wine vinegar, toasted sesame oil, carrot, egg, garlic, soy sauce, balsamic vinegar, cabbage, black fungus, ginger root, broccoli, jalapeno, cornstarch, bell pepper, onion, scallion, canola oil, chili flake