chicken breast, parsley, extra virgin olive oil, chicken stock, parmesan & red wine vinegar recipes
1 recipes
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Chicken with polenta and salsa verde
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, parmesan, extra virgin olive oil, red wine vinegar, parsley, milk, zucchini, basil, polenta, dijon mustard, white pepper, olive oil, capers, garlic