chicken breast, parsley, soy sauce & milk recipes
8 recipes
Page 1
Fireman Bob's Smoky Sesame Baked Chicken Breasts
justapinch.com
Ingredients: chicken breast, milk, soy sauce, parsley, chicken broth, cream of chicken, flour, butter, sesame seed, liquid smoke, egg
Brown Sugar Chicken
simplystacie.net
Ingredients: chicken breast, milk, soy sauce, parsley, brown sugar, white wine vinegar, chamomile tea, vanilla, clove, cinnamon, lemon lime soda, garlic
Herb ’n' crumb chicken tenderloins with fried rice ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken breast, milk, soy sauce, parsley, peanut oil, bread crumbs, seasoned flour, shallot, mung bean sprout, sesame oil, broccoli, vegetable oil, egg, cooked rice
Chicken Nanban with Tartar Sauce (Tender Juicy Fried Chicken Dipped in Sweet Vinegar Sauce)
cookingwithdog.com
Ingredients: chicken breast, milk, soy sauce, parsley, flour, cherry tomato, lettuce, cabbage, cucumber, vegetable oil, egg, mayonnaise, sake, vinegar, onion, chile pepper, sugar
Easy Chicken Pot Pie with Crumble Topping
yourhomebasedmom.com
Ingredients: chicken breast, milk, soy sauce, parsley, chicken broth, parmesan, flour, butter, whole-wheat flour, condensed milk, celery, lemon, baking powder, carrot, peas, olive oil, onion, cayenne
Chicken Pot Pie With Savory Crumble Topping Recipe
keyingredient.com
Ingredients: chicken breast, milk, soy sauce, parsley, chicken broth, parmesan, heavy cream, butter, unbleached all-purpose flour, celery, lemon, baking powder, carrot, vegetable oil, peas, button mushroom, tomato paste, onion, cayenne
Savory Parmesan Biscuit Crumble Chicken Pot Pie
nourish-and-fete.com
Ingredients: chicken breast, milk, soy sauce, parsley, chicken broth, parmesan, heavy cream, flour, butter, celery, lemon, baking powder, extra virgin olive oil, carrot, peas, button mushroom, tomato paste, thyme, onion, cayenne
Chicken Pot Pie Casserole
emilybites.com
Ingredients: chicken breast, milk, soy sauce, parsley, chicken broth, parmesan, flour, half and half, butter, celery, lemon, baking powder, carrot, peas, button mushroom, tomato paste, thyme, onion, canola oil, cayenne