chicken breast, potato, celery, onion, olive oil & rosemary recipes
10 recipes
Page 1
Slow Cooker Chicken Stew
allshecooks.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken stock, carrot, bay leaf, parsley, thyme
Slow Cooker Easy Chicken Vegetable Stew Recipe
magicskillet.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken broth, tomato sauce, carrot, smoked paprika, button mushroom, sage, thyme
Chicken Pot Pie Soup
missinthekitchen.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken broth, butter, cream, carrot, peas, cornstarch, garlic
Chicken Pot Pie Soup
superhealthykids.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken broth, flour, orange, carrot, button mushroom, sage, garlic
Chicken Pot Pie
sidechef.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken stock, flour, pie crust, milk, carrot, egg, summer squash, sweet potato, garlic
Herbed chicken soup
goodfood.com.au
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken stock, peppercorn, marjoram, carrot, bay leaf, parsley, clove, thyme, creamed corn
Freezer Pot Pie with Fresh Herb Crust
superhealthykids.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken broth, flour, milk, butter, zucchini, carrot, peas, green beans, thyme, sugar
Chicken & Lentil Cholent
food52.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, white wine, shallot, carrot, bay leaf, white pepper, parsley, tomato paste, cinnamon, millet, garlic, green lentils
Chicken Pot Pie with Herbed Mashed-Potato Crust
newengland.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken stock, heavy cream, flour, half and half, butter, white wine, carrot, peas, parsley, leek, thyme
Chicken Pot Pie with Herbed Mashed-Potato Crust
yummly.com
Ingredients: chicken breast, celery, rosemary, olive oil, onion, potato, chicken stock, heavy cream, flour, half and half, butter, white wine, carrot, peas, parsley, leek, thyme