chicken breast, scallion, soy sauce, mirin & prawns recipes
3 recipes
Page 1
Teppanyaki
womensweeklyfood.com.au
Ingredients: prawns, chicken breast, soy sauce, mirin, scallion, beef steak, brown sugar, ginger root, sesame oil, shiitake mushroom, bell pepper, thai chile pepper, onion, garlic
Mixed barbecue (teppanyaki)
womensweeklyfood.com.au
Ingredients: prawns, chicken breast, soy sauce, mirin, scallion, beef steak, brown sugar, ginger root, sesame oil, shiitake mushroom, bell pepper, thai chile pepper, onion, garlic
Mixed one-pot dish
womensweeklyfood.com.au
Ingredients: prawns, chicken breast, soy sauce, mirin, scallion, whitefish, oyster, scallop, mussel, dashi, pork fillet, napa cabbage, shiitake mushroom, carrot, sake, glass noodles, leek, tofu