chicken breast, soy sauce, rice wine vinegar, chicken stock, sesame oil & char siu sauce recipes

1 recipes

Page 1

Twice-cooked chicken with asian greens

womensweeklyfood.com.au

Ingredients: chicken stock, chicken breast, char siu sauce, soy sauce, rice wine vinegar, sesame oil, peanut oil, ginger root, choy sum, snow peas, shaoxing wine, chinese broccoli, sugar, garlic, scallion