15 recipes
Page 1
Turmeric Chicken
nyonyacooking.com
Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.
foodandhome.co.za
Siobhan Berry's Coconut Chicken Curry
rte.ie
Curry Chicken Salad with Greek Yogurt
allrecipes.com
Coconut Chicken Curry
supervalu.ie
Spicy Indian Chicken Stir-Fry Recipe
paleoleap.com
Cauliflower, Lentil & Chicken Soup
chicken.ca
Roasted Chicken and Vegetables (Whole Chicken Recipes)
cookingjourneyblog.com
Chicken Spring Rolls- Guest Post
thasneen.com
One Pan Moroccan Chicken and Couscous
cookingclassy.com
Ayam Masak Lemak Cili Padi recipe
mayakitchenette.com
Easy Instant Pot Detox Soup
mommyshomecooking.com
Rotisserie Chicken Shawarma Pita Wrap
seasonsandsuppers.ca
Chicken Tagine With Leeks and Carrots
chicken.ca
Curry Spiced Chicken Meal Prep
flavcity.com