chicken breast, vegetable oil, chicken stock, ginger root, carrot & egg recipes

12 recipes

Page 1

Moo Goo Gai Pan

dinneratthezoo.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, soy sauce, sesame oil, snow peas, button mushroom, cornstarch, sugar, garlic, bamboo shoot, water chestnut

Chicken and Vegetable Soup Recipe

therecipespk.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, cooked chicken, peppercorn, cabbage, bay leaf, peas, corn, onion, potato, garlic

Moo Goo Gai Pan {Chinese Chicken and Vegetable Stir Fry}

tipbuzz.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, soy sauce, rice wine vinegar, sesame oil, snow peas, button mushroom, cornstarch, sugar, garlic, bamboo shoot, water chestnut

Moo Goo Gai Pan

tipbuzz.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, soy sauce, rice wine vinegar, sesame oil, snow peas, button mushroom, cornstarch, sugar, garlic, bamboo shoot, water chestnut

Fragrant Fried Rice

kuali.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, oyster sauce, soy sauce, curd, dried chinese mushroom, sesame oil, szechuan preserved vegetable, green beans, sugar, garlic, white rice

Lehsooni Murgh Curry Recipe

timesofindia.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, soy sauce, shallot, jalapeno, tomato paste, cornstarch, vinegar, cilantro, chili powder, garlic, scallion, lime

Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)

simplyrecipes.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, oyster sauce, soy sauce, hoisin sauce, snow peas, shiitake mushroom, white pepper, jasmine rice, cornstarch, canned water chestnut, garlic, bamboo shoot, chinese five spice

Katsu Chicken Curry recipe

bestrecipes.com.au

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, flour, soy sauce, panko, rice wine vinegar, honey, curry, tomato paste, onion, pickled ginger, garlic, scallion, white rice

Stir-Fried Assorted Vegetables with Fish and Prawns

kuali.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, prawns, oyster sauce, garoupa, celery, msg, sesame oil, shaoxing wine, button mushroom, cornstarch, corn, sugar, water chestnut

Katsu Chicken Curry recipe

bestrecipes.com.au

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, flour, soy sauce, panko, rice wine vinegar, honey, curry, tomato paste, onion, pickled ginger, garlic, scallion, white rice

Japanese Chicken Katsu Curry

marionskitchen.com

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, flour, panko, rice wine vinegar, honey, curry, cornstarch, apple juice, garam masala, onion, pickled ginger, garlic, white rice

Chicken katsu curry

bbc.co.uk

Ingredients: chicken stock, chicken breast, ginger root, carrot, vegetable oil, egg, flour, soy sauce, panko, cumin, fenugreek seed, coriander, honey, long-grain white rice, fennel seed, onion, green cardamom, chile pepper, turmeric, canned tomato, garlic, scallion