chicken broth, canned tomato, black beans, cumin, canola oil, corn chips, carrot, mustard seed, ghee & peanut recipes

9 recipes

Page 1

Peanut Rice With Coconut Recipe

archanaskitchen.com

Ingredients: peanut, ghee, cumin, mustard seed, sesame seed, long-grain white rice, coconut, chile pepper, sunflower oil

Khamang Kakdi recipe by Anjana Chaturvedi at BetterButter

betterbutter.in

Ingredients: peanut, ghee, cumin, mustard seed, lemon, cucumber, jalapeno, cilantro, coconut, sugar, curry leaves, asafoetida

Khamang Kakdi ,Kakadi Chi Koshimbir

maayeka.com

Ingredients: peanut, ghee, cumin, mustard seed, lemon, cucumber, jalapeno, cilantro, coconut, sugar, curry leaves, asafoetida

Sambar Powder Recipe / Araithu Vitta Sambar Podi Recipe

kannammacooks.com

Ingredients: peanut, ghee, cumin, mustard seed, shredded coconut, fenugreek seed, coriander, cinnamon, urad dal, pigeon peas, chile pepper, turmeric, asafoetida

Quick and Healthy Diwali Chivda

saffrontrail.com

Ingredients: peanut, ghee, cumin, mustard seed, cashew, poha, raisins, vegetable oil, chili powder, chile pepper, sugar, curry leaves, turmeric, asafoetida

Gujarati Daal Recipe

yummytummyaarthi.com

Ingredients: peanut, ghee, cumin, mustard seed, lemon, jalapeno, tomato, cilantro, pigeon peas, chile pepper, sugar, curry leaves, turmeric, asafoetida

Kanda Poha Recipe – Delicious Maharashtrian Breakfast and Snack

somethingscookingwithalpa.com

Ingredients: peanut, ghee, cumin, mustard seed, poha, sev, vegetable oil, peas, jalapeno, cilantro, onion, coconut, sugar, curry leaves, turmeric, lime, asafoetida

Oats Khichdi with Methi Leaves recipe by Vanitha Bhat at BetterButter

betterbutter.in

Ingredients: peanut, ghee, cumin, mustard seed, moong dal, lemon, ginger root, rolled oats, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, onion, curry leaves, turmeric, fenugreek, asafoetida

Gujarati dal recipe

cookclickndevour.com

Ingredients: peanut, ghee, cumin, mustard seed, ginger root, jalapeno, clove, cinnamon, tomato, cilantro, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, jaggery, kokum