chicken broth, canned tomato, extra virgin olive oil, bay leaf & rosemary recipes
5 recipes
Page 1
Hearty Pasta Fagioli
justapinch.com
Ingredients: chicken broth, extra virgin olive oil, rosemary, bay leaf, canned tomato, bacon, ditalini, butter, baby carrot, kidney beans, tomato paste, thyme, onion, garlic
Easy Chickpea and Kale Tuscan-Style Soup
thedefineddish.com
Ingredients: chicken broth, extra virgin olive oil, rosemary, bay leaf, canned tomato, celery, lemon, carrot, thyme, cavolo nero, onion, garlic, canned chickpea, chili flake
Rigatoni with Pork Ragout
giadzy.com
Ingredients: chicken broth, extra virgin olive oil, rosemary, bay leaf, canned tomato, pork shoulder, parmesan, rigatoni, white wine, vegetable oil, arugula, thyme, onion, garlic, chili flake
Lamb Cassoulet With White Beans And Rosemary
cdkitchen.com
Ingredients: chicken broth, extra virgin olive oil, rosemary, bay leaf, canned tomato, beef broth, lamb shank, bread crumbs, parmesan, celery, carrot, parsley, white beans, onion, garlic
Penne with Pork Ragout
foodnetwork.com
Ingredients: chicken broth, extra virgin olive oil, rosemary, bay leaf, canned tomato, pork shoulder, parmesan, short-cut pasta, white wine, vegetable oil, arugula, thyme, onion, garlic, chili flake