chicken broth, canned tomato, extra virgin olive oil, parsley & flour recipes
5 recipes
Page 1
Veal Shank Paprikash
foodnetwork.com
Ingredients: chicken broth, flour, extra virgin olive oil, parsley, canned tomato, veal shank, dill, white wine, paprika, vegetable oil, bell pepper, onion, sugar, cipollini onion, wild mushroom
Hearty Meatball Stew
foodnetwork.com
Ingredients: chicken broth, flour, extra virgin olive oil, parsley, canned tomato, ground beef, sweet italian sausage, bread, egg, button mushroom, green beans, bell pepper, onion, potato, chili flake
Dutch Oven Osso Buco with Beer, Olives, and Gremolata
familyspice.com
Ingredients: chicken broth, flour, extra virgin olive oil, parsley, canned tomato, veal shank, butter, beer, celery, lemon, kalamata olives, carrot, bay leaf, thyme, onion, garlic
Cajun Shrimp Pasta
theslowroasteditalian.com
Ingredients: chicken broth, flour, extra virgin olive oil, parsley, canned tomato, shrimp, parmesan, heavy cream, butter, fettuccine, lemon, red onion, cajun seasoning, bell pepper, garlic, lime, cayenne
Creamy Cajun Sausage Pasta
mamaharriskitchen.com
Ingredients: chicken broth, flour, extra virgin olive oil, parsley, canned tomato, andouille, parmesan, heavy cream, short-cut pasta, butter, creole seasoning, marjoram, basil, smoked paprika, button mushroom, bell pepper, spinach, onion, garlic, chili flake