chicken broth, chile pepper, cilantro, clove, olive oil, onion, tomato, white wine, shallot & soft-shell crab recipes
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Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: soft-shell crab, white wine, shallot, tomato, onion, lobster, buttermilk, flour, celery, lemon, red onion, cabbage, chive, basil, champagne vinegar, carrot, spinach, thyme, garlic, lime, canola oil