chicken broth, cornstarch, parsley, olive oil & canned tomato recipes
5 recipes
Page 1
Turkey and Mushroom Roulade with Tagliatelle and Zucchini
eatsmarter.com
Ingredients: chicken broth, parsley, olive oil, cornstarch, canned tomato, turkey breast, tagliatelle, creme fraiche, white wine, zucchini, button mushroom, thyme, onion, garlic, mustard
Moroccan Chickpea and Lentil Soup (Harira)
ethnicspoon.com
Ingredients: chicken broth, parsley, olive oil, cornstarch, canned tomato, cumin, celery, paprika, carrot, chickpea, cinnamon, lentils, cilantro, onion, turmeric, vegetable broth
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: chicken broth, parsley, olive oil, cornstarch, canned tomato, beef short ribs, butter, blue cheese, lemon, rosemary, red wine, carrot, cornmeal, tomato paste, oregano, onion, garlic, chili flake
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: chicken broth, parsley, olive oil, cornstarch, canned tomato, beef short ribs, butter, blue cheese, lemon, rosemary, red wine, carrot, cornmeal, tomato paste, oregano, onion, garlic, chili flake
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: chicken broth, parsley, olive oil, cornstarch, canned tomato, chicken tenders, parmesan, butter, celery, cracked pepper, herbes de provence, tomato sauce, white wine, kalamata olives, eggplant, rosemary, carrot, polenta, bay leaf, capers, onion