chicken broth, cornstarch, sesame oil, rice wine & peas and carrots recipes
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Wonton Soup with Shrimp, Mushrooms & Brussels Sprouts
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Ingredients: chicken broth, peas and carrots, sesame oil, rice wine, cornstarch, shrimp, soy sauce, dumpling wrapper, ginger root, white miso, button mushroom, brussels sprout, scallion