chicken broth, extra virgin olive oil, bay leaf, parsley & egg noodle recipes
5 recipes
Page 1
The Best Crockpot Chicken Noodle Soup
familyfreshmeals.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, bay leaf, parsley, chicken breast, celery, carrot, thyme, onion, garlic
Classic Chicken Soup
eatingwell.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, bay leaf, parsley, chicken breast, celery, carrot, peas, thyme, onion, garlic
Instant Pot Chicken Noodle Soup
delish.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, bay leaf, parsley, chicken breast, celery, lemon, carrot, thyme, onion, garlic, chili flake
Breaking Tradition
purewow.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, bay leaf, parsley, cooked chicken, celery, carrot, egg, tomato paste, serrano pepper, thyme, onion, garlic
Low Sodium Slow-Cooker Chicken Noodle Soup
hackingsalt.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, bay leaf, parsley, chicken breast, celery, rosemary, carrot, sage, thyme, onion, celery seed, garlic