chicken broth, extra virgin olive oil, leek, thyme & fennel recipes
2 recipes
Page 1
Fennel and Spinach Soup with Roasted Pepper Yogurt
myrecipes.com
Ingredients: chicken broth, fennel, extra virgin olive oil, leek, thyme, greek yogurt, lemon, shallot, bay leaf, bell pepper, spinach, chili powder
Scallop and Saffron Soup
mommypotamus.com
Ingredients: chicken broth, fennel, extra virgin olive oil, leek, thyme, clam, scallop, white wine, red onion, chive, bay leaf, parsley, tomato, saffron, garlic