chicken broth, half and half, carrot, bell pepper & rosemary recipes

2 recipes

Page 1

Asparagus Mushroom Chowder

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Ingredients: chicken broth, half and half, rosemary, carrot, bell pepper, butter, celery, marjoram, peas, olive oil, button mushroom, leek, thyme, gluten-free flour, onion, sweet corn, asparagus, potato, garlic

Chicken Shepherd's Pie

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Ingredients: chicken broth, half and half, rosemary, carrot, bell pepper, worcestershire, cooked chicken, parmesan, sharp cheddar, butter, red onion, garlic powder, chive, peas, tomato paste, cornstarch, oregano, green beans, thyme, sweet corn, potato, garlic