chicken broth, half and half, flour, butter, rosemary & olive oil recipes
7 recipes
Page 1
Creamy Rosemary Chicken Pasta
sprinklesandsprouts.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, chicken breast, pappardelle, white wine, garlic powder, cornstarch
Rosemary-Scented Roast Turkey
thedailymeal.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, whole turkey, celery, lemon, white wine, parsley, onion
Cream of Chicken and Wild Rice Soup
highlandsranchfoodie.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, pancetta, chicken breast, celery, carrot, bay leaf, wild rice, poultry seasoning, onion
Creamy Chicken and Gnocchi Soup
emilybites.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, chicken breast, gnocchi, celery, carrot, spinach, thyme, onion, garlic, nutmeg
Creamy Wild Rice Soup
suebeehomemaker.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, milk, celery, carrot, button mushroom, onion powder, wild rice, thyme, onion, garlic, vegetable broth
One Pot Turkey Wild Rice Soup
jocooks.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, turkey breast, celery, carrot, bay leaf, parsley, sage, wild rice, poultry seasoning, thyme, onion, garlic
Shepherd's Pie
bonappetit.com
Ingredients: chicken broth, flour, half and half, butter, rosemary, olive oil, ground lamb, bacon, sour cream, celery, fennel, red wine, carrot, egg, tomato paste, thyme, onion, potato