chicken broth, leek, parsley, peas & extra virgin olive oil recipes
5 recipes
Page 1
Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas
eatingwell.com
Ingredients: chicken broth, extra virgin olive oil, peas, parsley, leek, chicken thighs, baguette, lemon, chive, carrot, wild rice, asparagus, garlic
Champagne and Leek Risotto with Roasted Shrimp
stripedspatula.com
Ingredients: chicken broth, extra virgin olive oil, peas, parsley, leek, shrimp, parmesan, butter, lemon, shallot, champagne, thyme, risotto rice, garlic
Chicken Pot Pie with Biscuit Topping
healthy-delicious.com
Ingredients: chicken broth, extra virgin olive oil, peas, parsley, leek, cooked chicken, flour, milk, butter, whole-wheat flour, baking powder, carrot, chard, thyme, cayenne, baking soda
Chicken Pot Pie with Biscuit Topping
healthy-delicious.com
Ingredients: chicken broth, extra virgin olive oil, peas, parsley, leek, cooked chicken, flour, milk, butter, whole-wheat flour, baking powder, carrot, chard, thyme, cayenne, baking soda
Spring Vegetable Soup
themom100.com
Ingredients: chicken broth, extra virgin olive oil, peas, parsley, leek, parmesan, celery, lemon, napa cabbage, basil, carrot, olive oil, tomato, thyme, new potato, asparagus, garlic, chili flake