chicken broth, leek, peas, thyme & bell pepper recipes

2 recipes

Page 1

Asparagus Mushroom Chowder

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Ingredients: chicken broth, peas, leek, bell pepper, thyme, half and half, butter, celery, marjoram, rosemary, carrot, olive oil, button mushroom, corn, gluten-free flour, onion, asparagus, potato, garlic

Hearty Ham and Cheese Soup

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Ingredients: chicken broth, peas, leek, bell pepper, thyme, deli ham, sharp cheddar, flour, half and half, butter, celery, paprika, marjoram, carrot, parsley, button mushroom, cornstarch, corn, green beans, onion, potato, cayenne