chicken broth, olive oil, cilantro, jalapeno & pork fillet recipes

10 recipes

Page 1

Pork Tenderloin with Savory Date Relish

cuisineathome.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, orange, orange juice, date

Lime-Cilantro Pork Tacos

crecipe.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, flour tortillas, tomato, onion, lime

Lime-Cilantro Pork Tacos

myrecipes.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, flour tortillas, tomato, onion, lime

Roast Pork Tenderloin with Spicy Apple-Green Chile Salsa

crecipe.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, cumin, red onion, apple, apple cider vinegar, chili powder, sugar, garlic

Roast Pork Tenderloin With Spicy Apple-Green Chile Salsa

realsimple.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, cumin, red onion, apple, apple cider vinegar, bell pepper, chili powder, sugar, garlic

Mexican-Spiced Pork Medallions with Cheddar-Jalapeño Polenta

eatingwell.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, cheddar, cumin, garlic powder, polenta, coriander powder, oregano, chili powder, onion

Slow Cooker Pork Chili Verde

letsdishrecipes.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, flour, green enchilada sauce, cumin, hot sauce, anaheim pepper, oregano, chili powder, onion, garlic

Pork Chili Verde

jocooks.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, green enchilada sauce, cumin, hot sauce, garlic powder, canned whole green chiles, canned beans, cornstarch, oregano, chili powder, onion

Pork Tenderloin Enchiladas with Mole Verde

patijinich.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, green tomato, corn tortillas, romaine, parsley, radish, sage, onion, pumpkin seeds, garlic, canola oil

Pork Tenderloin Enchiladas With Mole Verde

foodrepublic.com

Ingredients: chicken broth, pork fillet, jalapeno, olive oil, cilantro, green tomato, corn tortillas, romaine, parsley, radish, sage, onion, pumpkin seeds, garlic, lime, canola oil