chicken broth, parmesan, thyme, kale & butter recipes

9 recipes

Page 1

Winter Vegetable Soup

marthastewart.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, cannellini beans, acorn squash, onion, garlic

Dinner Tonight: Kale and Mushrooms with Creamy Polenta Recipe

seriouseats.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, pancetta, milk, lemon, polenta, button mushroom, garlic

brown rice kale risotto with cheddar

healthyseasonalrecipes.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, sharp cheddar, celery, white wine, brown rice, extra virgin olive oil, carrot, onion

Slow Cooker Parmesan, Sausage and Kale Soup

365daysofcrockpot.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, sweet italian sausage, flour, milk, dried parsley flakes, celery, garlic powder, carrot, onion, potato

Turkey and Wild Rice Pot Pie

halfbakedharvest.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, chicken breast, flour, pie crust, lemon, white wine, shallot, extra virgin olive oil, carrot, egg, wild rice

Mushroom, Chicken and Kale Lasagna

culturecheesemag.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, chicken breast, flour, lasagna, half and half, brie, lemon, olive oil, button mushroom, chipotle powder, onion, garlic

Thyme-Roasted Chicken With Blue Cheese, Hazelnuts And Creamed Kale Recipe

seriouseats.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, whole chicken, hazelnut, heavy cream, blue cheese, lemon, white wine, olive oil, onion powder, onion, garlic, chili flake

Butternut Squash and Kale Risotto with a Simple Arugula Side Salad

theforkedspoon.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, half and half, cracked pepper, lemon, white wine, olive oil, butternut squash, orange juice, arugula, chili powder, onion, risotto rice, garlic

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: chicken broth, parmesan, butter, kale, thyme, chicken breast, heavy cream, celery, lemon, shallot, mixed mushrooms, rosemary, carrot, parsley, sage, wild rice, garlic, chili flake