chicken broth, parmesan, thyme, onion, sage & bay leaf recipes

9 recipes

Page 1

Butternut Squash & Apple Bisque

zestfulkitchen.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, milk, apple, olive oil, butternut squash, apple cider vinegar, pumpkin seeds, garlic

Mushroom Risotto

bettycrocker.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, butter, soy sauce, cream cheese, white wine, portobello mushroom, olive oil, risotto rice

Crockpot Butternut Squash Alfredo

laurenslatest.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, heavy cream, short-cut pasta, butter, white wine, butternut squash, poultry seasoning, garlic

Minestrone Soup with Pasta, Beans and Vegetables

foodnetwork.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, ditalini, celery, zucchini, basil, carrot, white beans, spinach, canned tomato

Pressure Cooker Ribollita

yummly.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, bread, celery, kale, extra virgin olive oil, cannellini beans, carrot, canned tomato, garlic

Braised Veal Shanks with Bacon-Parmesan Crumbs

bonappetit.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, bacon, veal shank, bread crumbs, white wine, rosemary, canned whole tomato, vegetable oil, olive oil, garlic

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, chicken breast, flour, milk, butter, celery, lemon, white wine, carrot, parsley, button mushroom, wild rice, garlic

Minestrone Soup with Sausage and Squash

closetcooking.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, sweet italian sausage, rigatoni, celery, cannellini beans, rosemary, carrot, parsley, olive oil, butternut squash, tomato, garlic, chili flake

Lemon Orzo Soup with Chicken Meatballs

theeverydaymomlife.com

Ingredients: chicken broth, parmesan, bay leaf, sage, thyme, onion, ground chicken, bread crumbs, orzo, celery, lemon, dill, shallot, kale, rosemary, basil, carrot, egg, parsley, olive oil, oregano, garlic