chicken leg, dijon mustard, extra virgin olive oil, mint & parsley recipes

1 recipes

Page 1

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: chicken leg, extra virgin olive oil, dijon mustard, parsley, mint, chicken stock, canned anchovy, butter, lemon, fennel, chive, red wine vinegar, basil, olive oil, butternut squash, capers, saffron, watercress, garlic, chervil