chicken stock, cilantro, lime, parsley & thyme recipes

5 recipes

Page 1

Jerk Chicken Mango Avocado Sliders Recipe

foodfanatic.com

Ingredients: chicken stock, parsley, cilantro, thyme, lime, chicken breast, hawaiian rolls, cumin, red onion, brown sugar, garlic powder, allspice, smoked paprika, jalapeno, cinnamon, onion powder, avocado, mango, chili flake, nutmeg, cayenne

Fried Pork Belly Tacos With Pipián Sauce

foodrepublic.com

Ingredients: chicken stock, parsley, cilantro, thyme, lime, chicken breast, pork belly, cumin, celery, green tomato, peppercorn, red onion, coriander, carrot, bay leaf, rice bran oil, clove, oregano, apple cider vinegar, serrano pepper, onion, sweet corn, pumpkin seeds, sugar, garlic, canola oil

Mexican Stuffed Sweet Potatoes

delightfulmomfood.com

Ingredients: chicken stock, parsley, cilantro, thyme, lime, cooked chicken, orzo, cumin, celery, lemon, paprika, honey, canned black beans, carrot, mayonnaise, olive oil, vinegar, oregano, himalayan salt, bell pepper, avocado, onion, sweet corn, sweet potato, garlic, seasoned salt, scallion, cayenne

Jamaican Jerk Chicken Quinoa Bowl with Pineapple Salsa and Spicy Fried Bananas

gingerwithspice.com

Ingredients: chicken stock, parsley, cilantro, thyme, lime, chicken breast, butter, soy sauce, cumin, brown sugar, pineapple juice, ginger root, garlic powder, ginger powder, banana, allspice, smoked paprika, cinnamon, black beans, caribbean jerk seasoning, onion powder, bell pepper, quinoa, chili powder, onion, chile pepper, garlic, scallion, canola oil, chili flake, nutmeg, cayenne, pineapple

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: chicken stock, parsley, cilantro, thyme, lime, whole chicken, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, kidney beans, cinnamon, plantain, fennel seed, bell pepper, onion, turmeric, sweet potato, garlic, scallion, vegetable broth, scotch bonnet pepper