chicken stock, cornstarch, vegetable oil, ground pork & dumpling wrapper recipes
4 recipes
Page 1
Gyoza (Pan Fried Dumplings)
kuali.com
Ingredients: chicken stock, ground pork, dumpling wrapper, vegetable oil, cornstarch, prawns, fish sauce, soy sauce, shallot, brown sugar, garlic
Dumplings in hot and sour broth
olivemagazine.com
Ingredients: chicken stock, ground pork, dumpling wrapper, vegetable oil, cornstarch, peppercorn, brown sugar, ginger root, coriander, toasted sesame oil, shiitake mushroom, sugar, garlic, chili oil, scallion, black vinegar
Spicy wonton soup
olivemagazine.com
Ingredients: chicken stock, ground pork, dumpling wrapper, vegetable oil, cornstarch, peppercorn, brown sugar, ginger root, coriander, toasted sesame oil, shiitake mushroom, sugar, garlic, chili oil, scallion, black vinegar
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: chicken stock, ground pork, dumpling wrapper, vegetable oil, cornstarch, prawns, soy sauce, peppercorn, ginger root, coriander, sesame oil, shaoxing wine, shiitake mushroom, chinese broccoli, egg, cassia, star anise, chile pepper, sugar, garlic, scallion, chili flake, black cardamom, black vinegar