chicken stock, cream, carrot & basil recipes
11 recipes
Page 1
Carrot Basil Soup
thasneen.com
Ingredients: chicken stock, cream, basil, carrot, olive oil, onion, garlic
Tomato Soup
healthylittlefoodies.com
Ingredients: chicken stock, cream, basil, carrot, canned whole tomato, olive oil, tomato, onion, garlic
Recipe Fresh tomato soup
mouthsofmums.com.au
Ingredients: chicken stock, cream, basil, carrot, celery, marjoram, olive oil, tomato, onion, garlic
Creamy Carrot and Coriander Risotto
recipecommunity.com.au
Ingredients: chicken stock, cream, basil, carrot, parmesan, olive oil, cilantro, bell pepper, onion, risotto rice, garlic
Tomato Cream Soup by Rose
justapinch.com
Ingredients: chicken stock, cream, basil, carrot, bread crumbs, butter, red onion, tomato soup, bay leaf, tomato, thyme
Fresh Tomato Soup Recipe
recipe52.com
Ingredients: chicken stock, cream, basil, carrot, soy sauce, lemon, vegetable oil, tomato, onion, sweet corn, sugar, garlic
Amazing Chicken Stew
food.com
Ingredients: chicken stock, cream, basil, carrot, worcestershire, chicken breast, bacon, bay leaf, cornstarch, thyme, onion, sweet potato, garlic, vegetable broth
Bolognese Style Pasta Sauce.
pipercooks.com
Ingredients: chicken stock, cream, basil, carrot, ground beef, sausage, parmesan, short-cut pasta, celery, frying oil, tomato paste, onion, canned tomato, garlic, nutmeg
Recipe Chicken & Vegetable Stew
mouthsofmums.com.au
Ingredients: chicken stock, cream, basil, carrot, chicken leg, canned anchovy, white wine, fennel, parsley, olive oil, tomato paste, black olives, onion, pasta sauce, potato, sugar, garlic
Vegetable and herb soup
bbc.co.uk
Ingredients: chicken stock, cream, basil, carrot, butter, white wine, shallot, cabbage, zucchini, chive, peas, celeriac, sorrel, tomato, leek, green beans, sugar, chervil
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, cream, basil, carrot, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, tomato juice, red wine, bay leaf, parsley, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar