chicken stock, cream, parsley, bay leaf, onion & carrot recipes
13 recipes
Page 1
Smooth Vegetable Bisque
eatsmarter.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, butter, thyme, potato
Creamy chicken, mushroom and leek soup
food24.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, chicken breast, flour, butter, celery, button mushroom, leek
Chestnut and carrot soup
goodfood.com.au
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, butter, chestnut, celery, cracked pepper, extra virgin olive oil, thyme
Recipe: Cream of chicken soup
countryliving.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, whole chicken, chicken breast, flour, milk, butter, peppercorn, leek, potato
Shepherd’s pie
gourmettraveller.com.au
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, worcestershire, ground lamb, butter, red wine, peas, olive oil, tomato paste, potato, garlic
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, lamb shank, butter, celery, lemon, fresh mint, red wine, olive oil, thyme, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, lamb shank, butter, celery, lemon, fresh mint, red wine, olive oil, thyme, potato, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, whole chicken, bacon, butter, celery, peppercorn, white wine, portobello mushroom, olive oil, leek, thyme, garlic
Seafood Medley with Tartare Style Sauce
recipecommunity.com.au
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, scallop, prawns, squid, canned anchovy, flathead, celery, lemon, capers, pickle, potato, garlic
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, ground sausage, veal roast, milk, bread, butter, lemon, ginger root, red wine, egg, celeriac, tomato paste, leek, confectioners’ sugar, garlic, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, olive oil, tomato paste, tomato, leek, garlic, green lentils, sherry vinegar
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, shrimp, clam, lobster, black cod, seafood stock, butter, celery, frying oil, fennel, rosemary, artichoke, vegetable oil, tomato paste, whisky, thyme, sugar, jerusalem artichoke, garlic, tarragon, chili flake
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, cream, carrot, bay leaf, parsley, onion, bacon, beef stock, wild boar, milk, butter, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, juniper berry, egg, sherry, parsnip, thyme, garlic, vegetable broth, nutmeg