chicken stock, cream, parsley, leek, garlic & bay leaf recipes

9 recipes

Page 1

Cream of Celery Soup

crecipe.com

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, butter, celery, onion

Artichoke Soup

simplyrecipes.com

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, butter, peppercorn, shallot, artichoke, thyme, potato

Artichoke Soup Recipe

keyingredient.com

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, butter, peppercorn, shallot, artichoke, thyme, potato

Chicken, mushroom and leek fricassee

womensweeklyfood.com.au

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, bacon, chicken thighs, flour, butter, celery, white wine, olive oil, button mushroom, thyme

Creamy mushroom, leek and chicken casserole

womensweeklyfood.com.au

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, bacon, chicken thighs, flour, butter, celery, white wine, olive oil, button mushroom, thyme

Mustard chicken casserole

womensweeklyfood.com.au

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, chicken leg, chicken thighs, flour, white wine, wholegrain mustard, peas, olive oil, button mushroom, thyme, new potato

coq au chardonnay

drizzleanddip.com

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, whole chicken, bacon, butter, celery, peppercorn, white wine, portobello mushroom, carrot, olive oil, thyme, onion

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, ground sausage, veal roast, milk, bread, butter, lemon, ginger root, red wine, carrot, egg, celeriac, tomato paste, confectioners’ sugar, onion, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, cream, bay leaf, parsley, leek, garlic, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, olive oil, tomato paste, tomato, onion, green lentils, sherry vinegar