5 recipes
Page 1
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Chicken parmentier
bbc.co.uk
SuperValu Signature Tastes Hampshire ham with roasted pepper relish glaze, potato pie and buttered spinach
supervalu.ie
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com