chicken stock, cumin, extra virgin olive oil, parsley & ginger powder recipes

7 recipes

Page 1

Turkey Soup with Lemon and Barley

simplyrecipes.com

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, whole turkey, barley, lemon, cilantro, onion, turmeric, garlic

Middle Eastern braised chicken with green olives

goodfood.com.au

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, whole chicken, lemon, red onion, paprika, green olives, coriander, saffron, cilantro, garlic

Curried Summer Squash Soup

food52.com

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, milk, hot sauce, zucchini, vegetable oil, coriander powder, apple cider vinegar, garam masala, chili powder, onion, potato, turmeric, garlic, fenugreek

Lamb-and-Apricot Tagine with Almond Couscous

foodandwine.com

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, lamb shank, almond, couscous, dried apricot, honey, red wine, carrot, cinnamon, tomato, cilantro, onion, turmeric, garlic, canned chickpea

Lamb tagine with preserved lemon

goodfood.com.au

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, lamb shoulder, flour, preserved lemon, paprika, green olives, coriander, peas, olive oil, saffron, chili powder, onion, mint, sweet potato, garlic, canned chickpea

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, lamb shank, almond, pistachio, bulgur, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, honey, olive oil, cinnamon, saffron, onion, mint, turmeric, canned tomato, garlic, ras el hanout, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: chicken stock, cumin, extra virgin olive oil, ginger powder, parsley, lamb shank, couscous, yogurt, lemon, red onion, preserved lemon, orange, harissa, fennel, coriander, fresh mint, carrot, bay leaf, quince, smoked paprika, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne