chicken stock, extra virgin olive oil, onion, white wine, tomato paste & lemon recipes
8 recipes
Page 1
Potted Chicken Breasts with Lemon and Rosemary
foodnetwork.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, chicken breast, bread, celery, rosemary, carrot, garlic
Ukrainian Borscht
marthastewart.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, beef short ribs, cabbage, red wine vinegar, carrot, celeriac, parsley, beetroot, garlic
Ischian rabbit
olivemagazine.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, rabbit, bread, cherry tomato, red wine vinegar, bay leaf, parsley, thyme, garlic, chili flake
Lamb chops braised with cavolo nero, raisins, lemon and allspice
goodfood.com.au
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, leg of lamb, cumin, peppercorn, raisins, white wine vinegar, greek oregano, allspice, thyme, cavolo nero, garlic
Garlic Chicken in Casserole with Israeli Couscous
foodnetwork.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, chicken breast, pine nut, israeli couscous, cumin, celery, zucchini, saffron, thyme, garlic, scallion, chili flake
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, bone-in beef, flour, celery, balsamic vinegar, carrot, bay leaf, parsley, clove, oregano, thyme, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, canned anchovy, parmesan, celery, spaghetti squash, marjoram, basil, carrot, bay leaf, parsley, tomato, thyme, chile pepper, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, tomato paste, onion, lamb shank, yogurt, pearl barley, pita, celery, cucumber, fresh mint, carrot, parsley, olive oil, tomato, lentils, thyme, garlic, canned chickpea