chicken stock, fresh mint, lemon, olive oil, onion & extra virgin olive oil recipes
2 recipes
Page 1
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, extra virgin olive oil, fresh mint, olive oil, onion, lamb shank, yogurt, pearl barley, pita, celery, white wine, cucumber, carrot, parsley, tomato paste, tomato, lentils, thyme, garlic, canned chickpea
Neven Maguire's Moroccan Lamb Tagine
rte.ie
Ingredients: chicken stock, lemon, extra virgin olive oil, fresh mint, olive oil, onion, lamb shoulder, slivered almonds, couscous, greek yogurt, cumin, hot paprika, ginger root, honey, tomato juice, parsley, cinnamon, date, coriander powder, cilantro, turmeric, garlic, pomegranate